Checking availability...
Delivery time: approx. 2-3 working days
Yellow Mung Dhal, organic
The Indian classic
In India, mung dhal completes almost any dish. It is a rich, nourishing source of vegetable protein for vegetarians. Because they are easily digestible they are one of the most important staple foods in India.
Delicous mung dhal recipes
Dhal is used to create delicous dahl and curry dishes. Mung dhal together with rice and spices makes the classical "kitchari", used in the diet during panchakarma treatments.
Due to the well-known problems with the supply chains, we unfortunately had to limit the orderable quantity of this article to 4 pieces per customer.
Product details
Mung beans*
* certified organic
Store in cool, dry conditions and protect from light
Nutrition Information | per 100 g |
---|---|
Energy | 1281 kJ 304 kcal |
Fat | 1.2 g |
thereof: | |
Saturated fatty acids | 0.3 g |
Carbohydrate | 41.5 g |
thereof: | |
Sugars | 3.1 g |
Fibres | 17.3 g |
Protein | 23.1 g |
Salt | < 0.023 g |