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Classic Ayurveda

Pippali Long Pepper (ground), organic

Traditional ayurvedic spice powder

We use high-quality sustainable raw material for our Pippali powder, which is carefully harvested, cleansed and dried. Although it is a traditional product, modern manufacturing and drying processes are also employed. Internationally valid hygiene standards are abided by. Our quality management places particular importance on the testing of any microbiological (bacterial) contamination of the plant material. For a country of tropical origin like India, this is a crucial aspect of product safety. Whenever necessary we carry out gentle germ reduction.

No fillers or additives are added to the powder. It comprises with all its components and phytochemicals the full value of the plant.

Description

Pippali

Pippali (long pepper) is used medicinally and as a spice and belongs to the piperaceae family.  We use the fruit of this aromatic climbing plant.  Its qualities are very like black pepper but it is less heavy for the stomach.

Long pepper mainly has an appetizing effect and strengthens agni.

Pippali has a calming effect on the vata and kapha doshas.  Because the digestion produces sweetness from pippali, it only increases pitta very slightly.  Pippali can be taken moderately, like ginger, by people who have a dominant pitta dosha.

Brief overview

  • Lat.: piper longum
  • Ayurvedic plant product, certified organic
  • Known as "long pepper"
  • Natural plant product, free from any artificial flavours or preservatives
  • Country of origin: India
  • Reduces vata and kapha dosha

Tested by a German laboratory to ensure product safety.  This product is in conformity with the German/EU Directives in respect of heavy metals and microbiology.

 

Product details

Product description:
Traditional ayurvedic spice powder
Article number:
g2453
Delivery time:
approx. 2-3 working days
Net quantity:
70 g, 500 g, 6 x 70 g
Brand:
Classic Ayurveda
Food business operator responsible:
Amla Natur GmbH, Butterberg 3, 21279 Drestedt, Germany
Ingredients:

Long pepper*, ground

* certified organic

Consumption recommendation :

0.5 – 1 g twice a day (0.5 tspn = approx. 1g).  Consume either in ghee or honey or with jaggery, or sprinkle onto a ready cooked meal.

Storage instructions:

Store in cool, dry conditions

Dietary type:
vegan
Certificates:
Organic
Certificates details:
DE-ÖKO-037 (Non-EU-Agriculture)
Label language:
German

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