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Mild Curry Paste, organic
For Tasty Curries
Mild Curry Paste is particularly suitable for preparing Ayurvedic and Indian dishes. Simply add during cooking and you have a delicious curry.
Description
For preparing delicious curry dishes in the traditional Indian style: briefly sauté vegetables and/or poultry or meat with onions and fresh ginger in Ghee, then add Cosmoveda Mild Curry Paste (1-2 tablespoons per serving) and let it simmer until cooked. For more flavor, marinate vegetables, meat pieces, or tofu in the curry paste overnight. For a creamy sauce, stir in Creme Fraiche, cream cheese, or Creamed Coconut (1854) as desired and let it simmer or infuse for a few more minutes. Serve with rice. - Your Indian Curry is ready!
Please keep refrigerated after opening and use within 3 - 4 weeks.
Product details
Water, Lentils*, Coriander*, Unfiltered Apple Cider Vinegar*, Sunflower Oil*, Ayurvedic Rock Salt, Spices (Cumin*, Chili*, Turmeric*, Ginger*, Black Pepper*)
* from controlled organic cultivation
May contain traces of mustard and licorice
Keep in the fridge after opening and consume within 3-4 weeks
| Nutritional Value | Per 100 g |
|---|---|
| Energy | 590.2 kJ 141.1 kcal |
| Fat | 11.2 g |
| of which: | |
| Saturated Fatty Acids | 1.5 g |
| Carbohydrates | 6.1 g |
| of which: | |
| Sugar | 0.9 g |
| Protein | 2.9 g |
| Salt | 0.5 g |