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Cherry and apple jam, organic
Gourmet recipe containing 67% fruit
Juicy sour cherries and aromatic apples create a harmonious blend of flavours, complemented by ashwagandha in accordance with Ayurvedic tradition, which is said to bring body and mind into balance*.
Delicate spices such as cinnamon, nutmeg and cloves combine with a subtle, natural sweetness to create a particularly harmonious moment of indulgence.
Each jar is produced in our factory with great care and attention to detail – free from artificial flavours and unnecessary additives, but with genuine craftsmanship and passion. Ayurvedic-inspired, naturally produced and wonderfully wintery.
* Not scientifically proven.
Description
Perfect on freshly baked bread, as a sweet porridge topping, or as a delicious accompaniment to cheese platters and desserts.
Product details
Sour cherries* (50%), apples* (17%), raw cane sugar*, lemon juice*, gelling agent pectin*, spices (cinnamon*, nutmeg*, cloves*), ashwagandha*
* from certified organic cultivation
Made in Germany / Made from 67 g fruit per 100 g
Once opened, store in a cool place and consume soon.
| Nutritional value | Per 100 g |
|---|---|
| Energy | 1,613 kJ 385 kcal |
| Fat | 12 g |
| of which: | |
| saturated fatty acids | 7.8 g |
| Carbohydrates | 62 g |
| of which: | |
| sugar | 57 g |
| Protein | 8.7 g |
| Salt | 1.1 g |
